Chef (Food Bank)
What Does A Chef (Food Bank) Do?
A chef in a food bank cooks meals that are delivered to local missions.
How Do I Become A Chef (Food Bank)?
Completing a two-year college program or four-year bachelor’s degree in culinary arts or a related field may be required to obtain this position.
What is the Average Salary For A Chef (Food Bank)?
These salaries are for a “Chef” in general:
High – 76,000
Median – 43,000
Low – 23,000
What Courses Should I Take To Become A Chef (Food Bank)?
- English – As much as possible!
- Culinary Arts
What Is The Work Environment For A Chef (Food Bank)?
A chef can work in any type of a restaurant or catering company. Chris, the chef featured in the video, works at a food bank.
What Is The Future Outlook For A Chef (Food Bank)?
The job outlook for this position looks good over the next 10 years, keeping in mind that geographical differences may exist.
- Bureau of Labor Statistics, U.S. Department of Labor, Occupational Outlook Handbook
- Explore Careers, Labour Market Information, Government of Canada